• esferas de esturión
  • Producto-perlas-esturion-100-abierto
  • esferas de esturión con huevos revueltos
  • esferas de esturión
  • Etiqueta-Spherika-perlas-esturion-100
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SPHERIKA, sturgeon pearls 100g

6,00€
60,00€ /kg
Tax included. Shipping calculated at checkout.
Format
Weight

 

Fish spherifications with a liquid centre, about 3mm in diameter, made from sturgeon. With a taste and texture virtually indistinguishable from natural sturgeon roe, Spherika sturgeon pearls are the perfect alternative for recipes and canapés.

FREE FROM: GLUTEN and GMOs

Descripción del producto

 

Fish spherifications with a liquid centre, about 3mm in diameter, made from sturgeon. With a taste and texture virtually indistinguishable from natural sturgeon roe, Spherika sturgeon pearls are the perfect alternative for recipes and canapés.

FREE FROM: GLUTEN and GMOs
Conservation

Once opened, consume within 7 days. Store between 2 ºC and 6 ºC
Usage Tip

Spherika sturgeon pearls pair perfectly with eggs and any other kind of fish. You can also use them as a topping for pasta, salads and sushi. They will be the gourmet touch you can add to your everyday dishes.

You can't miss a culinary experience like this. Try our sturgeon pearls.
esferas de esturión
Producto-perlas-esturion-100-abierto
esferas de esturión con huevos revueltos
esferas de esturión
Etiqueta-Spherika-perlas-esturion-100

Additional information

Properties SPHERIKA, sturgeon pearls 100g

An alternative to sturgeon roe at a significantly lower cost. Their flavor, color, texture and liquid center make them an ideal alternative to
natural roe.
Pearls slightly firmer than natural roe. Ideal when presentation matters.
GMO-free and gluten-free.
Many uses: ready to eat or to cook with. Does not lose its shape or bleed color when heated.
An alternative to fish roe, for consumption that is more respectful of marine resources.
Long shelf life: 12 months from production and 7 days after opening.
Storage temperature: between 2 ºC and 6 ºC.

Ingredients and allergens

Fish broth [water, 1.5% sturgeon] (fish), salt, sunflower oil, salmon oil (fish), sugar, gelling agent: sodium alginate, thickeners: carboxymethylcellulose, carrageenan, modified corn starch, fish sauce (anchovy extract (fish), salt, sugar), stabilizer: calcium chloride, colorings: charcoal, curcumin, flavorings (fish), acidity regulator: citric acid, and preservative: sodium benzoate.

Allergens: fish

Health Registration: ES 26.016722/J CE

Operator: Pescaviar S.L. C/Venus 8, 28224 Pozuelo de Alarcón, Madrid, Spain.

Nutrition facts

Translation missing: en.general.nutrition_table SPHERIKA, sturgeon pearls 100g

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Frequently Asked Questions

What are these sturgeon spheres?
They are liquid-centred fish spherifications, about 3 mm in diameter, made from sturgeon, with a flavour and texture practically indistinguishable from natural sturgeon roe (caviar).
Are they an alternative to natural sturgeon caviar?
Yes, they are the perfect alternative for recipes and canapés when you want the flavour and texture of sturgeon caviar at a much more affordable price and in larger quantities.
How should they be stored?
Keep them refrigerated (2–8 °C) until the best-before date on the jar, and eat them within 2–3 days once opened.
Which dishes can they be used in?
They are ideal for canapés, tartares, eggs, potatoes or any recipe where you would otherwise use sturgeon caviar and want a similar effect at a lower cost.
Do they contain gluten or GMOs?
They contain no gluten or GMOs. As they are sturgeon-based spheres, they are not suitable for vegans or for people with a fish allergy.
What is reverse spherification and why is Spherika an expert in it?
It is a molecular gastronomy technique that encapsulates a liquid inside a thin gelled membrane, creating a pearl with a “liquid centre” that bursts in the mouth. Pescaviar became a benchmark in this technique in 2009 when it acquired Just Gourmet Food, a pioneer in industrialising it, and has since been one of the few companies able to offer both direct and reverse spherification on a commercial scale.
How does my order reach me without breaking the cold chain?
Pescaviar S.L., the company behind Spherika, takes special care with the logistics of its refrigerated products: orders to mainland Spain placed before 11:00 (Monday to Thursday) arrive in 24 h, and to the Balearic Islands in 48 h. We do not ship on Fridays or at weekends (the order would be delivered the following Tuesday or Wednesday), precisely to ensure the product always arrives chilled and in perfect condition. We do not ship to the Canary Islands.
Can I return this product if I change my mind?
No. As a refrigerated, perishable product, consumer law (art. 103 of the Spanish LGDCU) excludes the 14-day right of withdrawal for products that must be kept refrigerated. Only cases of products damaged in transit, in poor condition or with an order error are handled as incidents, with a replacement or refund, when reported with photos to general@pescaviar.com within 24 hours of delivery.
How much do you save compared with natural sturgeon caviar?
At €60/kg, this sphere costs 25 times less per kilo than Spherika sturgeon caviar (€1,500/kg in the 20 g format), making it an ideal option for recipes that need a large quantity without the cost of real caviar.