ARËNKHA SELECTION, smoked herring spheres

Arënkha Selection is our most sophisticated product.
Arënkha Selection herring pearls, approximately 2 millimeters in diameter, are made from wild North Sea herring caught in accordance with MSC standards that support the preservation of marine resources.
Their natural smoking with a specially selected blend of beech woods, together with a higher lipid content than Arënkha, reduced salt content, and the absence of sugars, gives them a unique, subtle, and delicious flavor, as well as a creamier texture and an elegant dark gray color.

The elegant container can be used directly at the table to enjoy the pearls with a few drops of lemon juice on thin slices of toast or on canapés, with eggs, pasta, salads, and any fish dish.

• Recognized brand in the market.
• No direct competition
• Enriches the Seafood range.
• Caviar alternative, at 5 times lower cost.
• Natural ingredients: no colorings or flavorings.
• Non-GMO and gluten-free.
• Available in consumer and food service and industrial formats.
• Numerous uses: ready to eat or cook. It does not lose its shape or discolor when heated.
• Alternative to fish roe, for consumption that is more respectful of marine resources.
• Only 84 kcal per 100 g, perfect for guilt-free enjoyment
• Long shelf life: 12 months from production and 15 days after opening.
• Storage temperature: between 2 ºC and 10 ºC.