• SPHERIKA, black capelin roe
  • SPHERIKA, black capelin roe
  • SPHERIKA, black capelin roe
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SPHERIKA, black capelin roe

2,79€
55,80€ /kg
Tax included. Shipping calculated at checkout.
Formato
Peso

Spherika black capelin roe stands out for its intense shine, firm texture and delicately marine flavour.

Each egg keeps its uniform shape and size, adding an elegant, sophisticated touch to a wide variety of dishes. Its moderately salty flavour and distinctive texture make it an ideal ingredient for creative dishes and gourmet presentations.

Descripción del producto

Spherika black capelin roe stands out for its intense shine, firm texture and delicately marine flavour.

Each egg keeps its uniform shape and size, adding an elegant, sophisticated touch to a wide variety of dishes. Its moderately salty flavour and distinctive texture make it an ideal ingredient for creative dishes and gourmet presentations.
Conservación

Once opened, consume within 3 days. Store between 2 ºC and 7 ºC
Sugerencia de uso

Perfect for adding colour, texture and flavour to a wide variety of dishes. Ideal for:
Sushi, makis and Japanese cuisine.
Canapés, blinis and gourmet appetisers.
Toasts with salmon, avocado or cream cheese.
Salads and potato salads.
Garnishing fish or seafood dishes.

Best enjoyed cold or unheated to preserve their texture and flavour.
SPHERIKA, black capelin roe
SPHERIKA, black capelin roe
SPHERIKA, black capelin roe

Información adicional

Propiedades SPHERIKA, black capelin roe

Capelin roe is highly prized in gastronomy for its glossy black colour, firm texture and delicate taste of the sea, ideal for appetisers, sushi and gourmet presentations.
GMO-free and gluten-free.
Fish roe is a food that provides protein and essential nutrients, typical of seafood.
Its small, uniform size (approx. 1–2 mm) adds texture and elegance to many culinary preparations.
Pasteurised and ready to eat.
Long shelf life: 12 months from the production date and 3 days after opening.
Storage temperature: between 2 ºC and 7 ºC.

Ingredientes y alérgenos

Ingredientes: 80% Huevas de capelán (Mallotus villosus), agua, sal, azúcar, colorantes (E 150d, E 151), extracto de
especies, estabilizantes (E 412, E 415, E 410), acidulante (E 330) y conservadores (E 202 y E 211).

Alérgeno: pescado.

Registro Sanitario: DE-SH-00481 EG

Operador: Pescaviar S.L., C/Venus 8, 28224 Pozuelo de Alarcón, Madrid (España).

Tabla nutricional

Translation missing: en.general.nutrition_table SPHERIKA, black capelin roe

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Preguntas frecuentes

What makes Spherika black capelin roe special?
It stands out for its intense shine, firm texture and delicately marine, moderately salty flavour. Each grain keeps a uniform size and shape, adding an elegant, sophisticated touch to any dish.
How should it be stored?
Keep it refrigerated (2–7 °C) until the best-before date on the jar, and eat it within 2–3 days of opening, always kept chilled.
Which dishes is it recommended for?
Its uniform size and shape make it ideal for carefully plated gourmet presentations: canapés, sushi, tartares, chilled soups or as a decorative finish for creative signature dishes.
Is it suitable for people with allergies or intolerances?
As it is fish roe, it is not suitable for people with a fish allergy or for vegans. Please check the label on the jar for the full list of allergens.
What is the difference compared with the 100 g format?
The 50 g jar (€2.79) is a perfect starter format for trying the product; the 100 g jar (€3.30) is better suited to more generous servings or regular use in the kitchen.
How does my order reach me without breaking the cold chain?
Pescaviar S.L., the company behind Spherika, takes special care with the logistics of its refrigerated products: orders to mainland Spain placed before 11:00 (Monday to Thursday) arrive in 24 h, and to the Balearic Islands in 48 h. We do not ship on Fridays or at weekends (the order would be delivered the following Tuesday or Wednesday), precisely to ensure the product always arrives chilled and in perfect condition. We do not ship to the Canary Islands.
Can I return this product if I change my mind?
No. As a refrigerated, perishable product, consumer law (art. 103 of the Spanish LGDCU) excludes the 14-day right of withdrawal for products that must be kept refrigerated. Only cases of products damaged in transit, in poor condition or with an order error are handled as incidents, with a replacement or refund, when reported with photos to general@pescaviar.com within 24 hours of delivery.
Is it an alternative to caviar or lumpfish roe?
It is another caviar substitute in the range, in line with Pescaviar's long-standing commitment (since 1997) to offering quality alternatives to sturgeon caviar, with a more delicate flavour profile and a smaller, more uniform grain than lumpfish.
Since when has Pescaviar offered it?
Anticipating market needs, Pescaviar added this product in 2025. There is currently a worldwide crisis in lumpfish catches, so Pescaviar has added this alternative to ensure customers are not left without this product category, at the lowest possible cost.
How does its price per kilo compare with other natural roes?
At €55.80/kg, it is one of the most affordable options in the collection, similar to lumpfish (€61.60/kg) and far below salmon (€199–250/kg) or sturgeon caviar (€1,500/kg).